In keeping with the theme of this issue, CHEERS Magazine by @tops_at_spar takes a look at some of the coffee spirits available. Espresso Martini anyone? (link in bio) #coffee #coffeespirits #coktails
2 days ago
Even to Pinotage fans there’s a topic guaranteed to push a button or two – and that’s coffee Pinotage. CHEERS Magazine by @tops_at_spar takes a deep dive into the world of Pinotage and its 'coffee' notes in the latest issue (link in bio) #pinotage #redwine #southafricanwine #coffeepinotage
6 days ago
The new issue of CHEERS Magazine by @tops_at_spar is out now ✨ (link in bio) #newissue #outnow #subscribeforfree
1 week ago
Playing your cards right – or even close to your chest – takes on a whole new meaning in the current age of simply tapping to pay for your purchases. Horror stories of scams abound so how safe are your RFID cards? Read about it in the most recent issue of CHEERS magazine, brought to you by @@tops_at_spar (link in bio) #RFID #cardsafety
1 month ago
Don't miss out on your chance to win a copy of 'The Kind Kitchen - Vegan. Now What?' by Jason McNamara. Subscribe for free to Cheers Magazine and be in for a chance to win! (link in bio) #Subscribe #competition #bookgiveaway #vegan #cookbook #recipes
1 month ago
Entertainment is an escape. Time spent with a good book, listening to music or watching the latest Hollywood, Nollywood or even Bollywood blockbuster provides a reset for the mind. Check out a few suggestion of albums, novels and films in the most recent issue of CHEERS magazine by @tops_at_spar (link in bio) #entertainment #books #music #movies
1 month ago
Feeling virtuous and wanting to follow a plant-based diet? Local chef Jason McNamara’s newly published book The Kind Kitchen – Vegan. Now what? has recipes for you to follow. Stand a chance to win a copy in CHEERS Magazine by @tops_at_spar (link in bio) #bookgiveaway #win #recipes #vegan
1 month ago
Pie charts in reports, dreamy pie in the sky thinking, pie cravings after a night out, pie eyed tipplers … when last did you think about a pie? There’s a story about its origins in the latest issue of CHEERS, the digital magazine brought to you by @tops_at_spar (link in bio) #pie #recipes #baking #foodblog
1 month ago
Don't miss out on a chance to win a copy of Jason McNamara's 'The Kind Kitchen - Wegan. Now what?' Subscribe to Cheers Magazine by @tops_at_spar for free to enter! (link in bio) #bookgiveaway #competition #subscribe
2 months ago